Toscana

This blend was inspired by and named after the Tuscany region in Italy. This region is best known for its light cooking style, wonderful Artisan breads, Olive Oil, and of course Wine.

Ingredients: sea salt, *garlic, black pepper, *onion, red pepper flakes, *rosemary, *basil, *oregano, *parsley.

*organic ingredients

8 ounce size glass jar (content net weight = 3 oz.)
Quantity:
Total:  

Details

COUNTRIES OF SPICE ORIGIN: Brazil, Egypt, Fiji, France, Guatemala, Indonesia, Morocco, Peru, Spain, Sri Lanka, Turkey, United States.

HELPFUL HINT: The high quality spices that I use to make these blends are extremely flavorful. My recommendation is that you start with a little less than what you think will be needed. It's very easy to add more, however not so easy to get rid of an overpowering flavor if you have over-seasoned!