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October 2017

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25

Cut back Hostas and Caladiums under the back Maple tree

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Harvested all vegetable and herb plants. Made fresh tomato & mini meatball soup.

3

Cooking Soups for Markets

4

Poach Chicken & Turkey Breast for salads and pot pies. Stuff bell peppers harvested from garden.

5

Delivery to Easton Public Market. Make dips and sauces.

6
7

Easton Market – Garlic Fest

Help Steve with yard work and then Date night Dinner!

8

Emmaus Market 10-2

9

Making Raviolis and Gnocchi

10

Pack and freeze raviolis & gnocchi

11

Make Basil Paste and Tomato Paste from harvested plants, then freeze in small containers.

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Easton Market 9-1. Dinner out with Family to celebrate Birthdays!

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Pick Pumpkins and Apples at Strawberry Acres!

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Make fresh Applesauce and Apple Butter.

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Easton Market – Apple Jam

22

Emmaus Market 10-2

23

Pull faded annuals from flower beds & pots

24

Take my sister Kim out for Birthday lunch!

25

Refill Bird feeders and rake leaves. Poach Chicken for Pot Pies.

26

Making Gnocchi and Cavatelli.

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What's in Season:

What’s In Season

October in Pennsylvania: apples, bok choy, broccoli, brussels sprouts, cabbage, carrots, cauliflower, celery, swiss chard, chicories, chives, cranberries, eggplant, endive, fennel, kale, kohlrabi, leeks, limas, mushrooms, okra, parsnips, pears, peppers, potatoes, pumpkins, radicchio, rutabegas, spinach, squash, turnips.