Easton and Emmaus Farmers Market Menu – Weekend of October 21 & 22

Easton and Emmaus Farmers Market Menu – Weekend of October 21 & 22

cape cod chicken salad;  Alaskan red salmon salad;  POT PIES: 1. shepherds  2. Hungarian beef & potato;  cabbage & noodles;  damn good bacon, beer & cheese dip;  old bay lump crab dip;  HUMMUS: 1. dill & garlic  2. carrot & whitebean  3. spinach & artichoke;  SOUPS: 1.garden chili  2.pumpkin & wild rice  3. African sweet potato, spinach & coconut  4.vegetable, wild rice & bean  5. Tuscan turkey & cheese tortellini …..and more!!