At Lemon Tree Lane Kitchen, we believe food is love. Many of our fondest family memories were made in the kitchen. Get inspired to create wonderful memories of your own with our 'Recipes' page, which features some of our absolute favorite dishes! We've also created 'Heidi's Leftovers' to be your go-to resource for fun, out-of-the-box ways to turn leftover meals into something new and delicious. Be sure to peruse 'Market News' for the latest on what Lemon Tree Lane Kitchen products you can find at the farmer's markets. Last but not least, stop by 'Reminisce' to share your favorite food memories, stories and photos!
2 cups rice, cooked
1/2 pound fresh mushrooms, trimmed and thinly sliced
2 fresh tomatoes, chopped
2 green peppers, seeded and thinly sliced
3 tablespoons butter
Salt & Pepper to taste
Cover cooked rice and keep warm in 250* oven. Melt butter in a large pan and add all vegetables. Saute for 10 minutes. Add warm rice to pan and toss gently with a large fork. serves 5-6