Chesapeake Bay Seafood Delight

Chesapeake Bay Seafood Delight

1/2 lb butter
2 onions, chopped
5 cloves garlic, chopped
1 lb sea scallops
1 lb claw crab meat
2 tablespoons parsley flakes
1 teaspoon each of – basil, tarragon, thyme, rosemary, paprika, black pepper
1 tablespoon curry powder
2 bay leaves
1 cup dry white wine
1 cup diced mushrooms (optional)
1 bell pepper, diced

Melt butter frying pan. Saute onions and garlic in butter for 5 minutes. Add scallops, crab meat, and all herbs. Pour wine over ingredients and simmer, covered, for 10 – 15 minutes, stirring occasionally. Add mushrooms and bell pepper, and simmer, covered for 3 to 5 minutes, stirring occasionally. Remove from heat and serve. serves 4